Chefs Homemade cream of onion & herb Soup
Peppered Mackerel served with horseradish sauce
Fanned melon & Pineapple
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Roast beef with Yorkshire pudding
Roast chicken with sage & onion stuffing
Poached salmon with a lemon & dill sauce
Vegetable sweet & Sour
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Selection of sweets
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Coffee & Mints
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2 courses £13.00
3 course and coffee £17.00
including VAT
All numbers and menu selection 48 hours before
This menu is only available for 10 persons or more